“The Produce Awards unearth those great hidden producers from the nooks and crannies of Australia, and I love that!” Matt Preston, senior editor

The delicious. Produce Awards encourage, showcase and reward Australian producers, build awareness of culinary regions, and recognise fresh, seasonal food that is produced with integrity and a focus on sustainable farming and production processes.

Now in their seventh year, and their third year with delicious., the Produce Awards acknowledge those who are committed to quality and sustainable practices in what they grow and create, as well as chefs and food lovers who help to promote Australian producers.

The delicious. Produce Awards cover 16 different categories, including Producer of the Year, Outstanding Use of Regional Produce by a Chef, Best New Product, Heritage Award, The Regional Award, Outstanding Provedore, Outstanding Farmers’ Market, Maggie Beer Award and the Hall of Fame.

Nominations can be made for the following categories:

PRIMARY PRODUCE AWARDS
These awards are for primary producers.

ARTISAN PRODUCE AWARDS
This award is for secondary producers using local primary produce.

OUTSTANDING FARMERS' MARKET
For a farmers’ market that is a predominantly fresh food market that operates regularly within a community.

CLICK HERE to Nominate the Gloucester Farmers Market or your favourite producer.